Eggplant Casserole

4 ingredients
3 steps

Ingredients

  • 1 lb. ground meat, cooked and drained
  • 1 eggplant, cooked
  • 1 jar garden chunky Ragu mix
  • 1 lb. Cheddar cheese

Directions

  1. 1
    Brown meat and drain.
  2. 2
    Add garden Ragu mix to meat and eggplant in casserole dish.
  3. 3
    Layer eggplant, meat and cheese.

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