Eggplant Casserole 5

Name: Eggplant Casserole 5
Ingredients: 4 cups eggplants; 12 teaspoon salt; 1 cup chicken broth; 4 cups bread, cubed; 1 teaspoon sugar; 12 teaspoon pepper; 1 egg; 1 cup cheese, chwddar

8 ingredients

7 steps

Ingredients

4 cups eggplants
12 teaspoon salt
1 cup chicken broth
4 cups bread, cubed
1 teaspoon sugar
12 teaspoon pepper
1 egg
1 cup cheese, chwddar

Directions

1

peel cube and cook eggplant in salted water 10 minutes
2

cool.
3

mix everything but 1/2 cup cheese inches.
4

add drained eggplant.
5

spray baking dish with pam
6

pour in mixed ingrediets bake 25 minutes in 350 degree oven
7

put cheese on top bake 20 minutes more or until hot and melted.

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