Eggplant Dressing

7 ingredients
4 steps

Ingredients

  • 1 medium eggplant, cooked, drained and mashed
  • 1 can stewed tomatoes
  • 1 c. onion, chopped
  • 1 c. bell pepper, chopped
  • 1 egg, beaten
  • 2 c. cornbread crumbs
  • 1 roll breakfast sausage

Directions

  1. 1
    Brown sausage and drain.
  2. 2
    Saute onion and bell pepper.
  3. 3
    Mix all ingredients together.
  4. 4
    Bake in 9 x 13-inch pan at 350° for 45 minutes.

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