Eggplant Pakora
8 ingredients
1 steps
Ingredients
- 1 Green eggplant
- 50 grams Chickpea flour
- 90 ml Water
- 1/2 tsp Salt
- 1/4 tsp Turmeric powder
- 1/2 tsp Cumin powder
- 1/2 tsp Ginger (grated)
- 1/2 tsp Garlic (grated)
Directions
-
1["Cut the eggplant into 1 cm thick wedges.", "Mix the \"A\"" ingredients well to make the batter and dredge the eggplant.""
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