Eggs Baked With Bacon
6 ingredients
3 steps
Ingredients
- 2 slices bacon, cooked crisp
- 2 eggs
- salt and pepper
- pinch of chives
- 1 tsp. fine dry bread crumbs
- 1 tsp. milk
Directions
-
1Crumble bacon. Brush pan with bacon grease or butter.
-
2Crack up eggs into pan. Sprinkle with salt, pepper and chives.
-
3Sprinkle crumbled bacon over eggs and then sprinkle with the bread crumbs. Pour milk over eggs. Bake at 350° for 13 to 15 minutes or until eggs are set.
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