Eggs Benito

Directions

1. 1
   Heat oil in pan over medium.
2. 2
   Add bell pepper and onion; saute 5 minutes.
3. 3
   Add garlic, and cook 30 seconds.
4. 4
   Stir in tomatoes; simmer 10 minutes.
5. 5
   Season with hot sauce, salt and pepper.
6. 6
   Fill pot with 2 inches water.
7. 7
   Add vinegar, and bring to a simmer.
8. 8
   Reduce heat to medium low.
9. 9
   Crack one egg into bowl, then pour into pot.
10. 10
    Repeat with remaining eggs, and poach 3 minutes.
11. 11
    Remove with slotted spoon.
12. 12
    Meanwhile, toast muffins, then put a few avocado slices on each half.
13. 13
    Top each with an egg and 1/4 cup sauce, and serve.