Eggs & Bread

3 ingredients
6 steps

Ingredients

  • 1 slice bologna (you could substitute bacon or sausage if you had it)
  • 2 eggs
  • 2 slices stale bread

Directions

  1. 1
    Dice bologna and brown in a skillet with a little oil or oleo.
  2. 2
    Break bread into bite size pieces in a bowl.
  3. 3
    Moisten with water.
  4. 4
    Beat eggs and pour over bread.
  5. 5
    Add to skillet and scramble with the bologna.
  6. 6
    Cook until eggs are set and slightly browned, stirring frequently.

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