Eggs Goldenrod

6 ingredients
1 steps

Ingredients

  • 1 1/2 c. cream
  • 3/4 c. grated Cheddar cheese
  • 4 hard-boiled eggs, peeled
  • salt and pepper to taste
  • 4 slices bread, toasted
  • 4 heads endive, separated into individual leaves

Directions

  1. 1
    In saucepan, simmer cream for 10 minutes to thicken slightly. Reduce heat to low and gradually add cheese, stirring constantly until it is melted; set aside.

Products Matching These Ingredients

Cream soup air corners

E NOVA 3
Cottage cheese

Cottage cheese

Daisy

C NOVA 3
Five cheese rigatoni

Five cheese rigatoni

Lean Cuisine

NOVA 4
Cheese and onion

Cheese and onion

Walkers

C NOVA 4

Whipped Cream Cheese

NOVA 4

Lactaid, ice cream, vanilla

Lactaid

D NOVA 4

Wavy potato chips, cheddar & sour cream

Spartan

E NOVA 4

Rice Pasta & Cheddar, Macaroni & Cheese

Annie's

NOVA 4

Organic Hard Red Wheat Berries

Bluebird Grain

Mild cheddar cheese sticks

D NOVA 3

Thick cut sliced bacon, hard wood smoked

E NOVA 3

Sliced bacon, hard wood smoked

E NOVA 3

More Recipes to Try

Seafood Stuffing

4 ingredients

Crispy Garlic-Broiled Chicken Thighs

5 ingredients

Picnic Rice Salad

13 ingredients

Chicken Puffs

15 ingredients

Crispy Beer-Battered Fish

12 ingredients

Mustard Pretzel Dip

8 ingredients

Cheesy Broccoli Casserole

10 ingredients

Orange-Almond Choclava

12 ingredients

Hearty Ham Casserole

11 ingredients

Orecchiette With Roasted Brussels Sprouts

11 ingredients

Jim’S Potato Soup

13 ingredients

Salmon Salad-Stuffed Endive Leaves

7 ingredients