Eggs In Clouds

Directions

1. 1
   Separate eggs, putting whites in 1 large bowl and yolks in 4 separate small bowls.
2. 2
   Whip whites until stiff peaks form.
3. 3
   Fold in cheese, chives and bacon.
4. 4
   Spoon into 4 mounds on parchment-lined baking sheet; make a deep well in center of each.
5. 5
   Bake at 450 degrees for 3 minutes.
6. 6
   Then add 1 yolk to each well; season with pepper. Bake until yolks are just set, 2 to 3 minutes.