Eggs Vienna

Directions

1. 1
   {"0":"Cook bacon in skillet.","1":"Warm milk in saucepan. Add the cooked bacon to the milk and continue on low heat so milk is warm.","3":"In the saucepan used to cook the bacon, pour off excess fat, and reheat to med-hi.","4":"Cook the egg sunny-side up, being careful that it does'nt get too firm. Meanwhile make toast.","6":"To assemble:","7":"Put toast with a large pat of butter on it in the bottom of a large cereal bowl. Pour the milk and bacon over the toast to just cover. Top with the fried egg.","8":"Serve with a knife, fork and big spoon. Enjoy!"}