Egyptian Chicken
3 ingredients
5 steps
Ingredients
- 1 whole chicken, cleaned (about 3 or 4 lb.)
- 1 whole lemon
- 1 whole ripe tomato
Directions
-
1Place chicken in baking dish.
-
2Squeeze juice of whole lemon over chicken.
-
3Smash and squeeze tomato over chicken.
-
4Salt and pepper to taste.
-
5Bake in 350° oven until done.
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