Elderberry Wine
6 ingredients
3 steps
Ingredients
- 10 lb. sugar
- 3 gal. water
- 1 pkg. yeast
- 2 qt. ripe elderberries
- 4 lemons
- 3 lb. seedless raisins
Directions
-
1Boil sugar and water for 5 minutes.
-
2Pour over elderberries. When lukewarm, add yeast.
-
3Pour into plastic or glass container and let stand 7 days, stirring 3 times a day.
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