Electric Chicken
12 ingredients
4 steps
Ingredients
- cut up chicken
- flour to cover
- 1/4 c. oil
- 3/4 c. water
- 2 Tbsp. vinegar
- 1 Tbsp. prepared mustard
- 1 Tbsp. brown sugar
- 2 c. canned tomatoes
- chunks of green pepper
- chunks of pineapple
- garlic, salt and pepper to taste
- 2 Tbsp. flour
Directions
-
1Flour chicken and brown in oil at 250°.
-
2Drain chicken and pour off oil.
-
3In a bowl, mix small amount of water with 2 tablespoons of flour, then add rest of ingredients; mix well. Return chicken to skillet and pour liquid mixture over chicken. Simmer for 30 minutes.
-
4Serve with rice or noodles and green vegetable.
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