Elegant Chicken
6 ingredients
11 steps
Ingredients
- 6 boneless skinless chicken breasts
- 1 can cream of mushroom soup
- 1 cup sour cream
- 6 slices bacon (uncooked)
- 6 slices ham (thinly sliced)
- 2 packages puff pastry
Directions
-
1Preheat oven to 350 degrees.
-
2Pound/flatten each chicken breast lightly.
-
3Wrap each chicken breast in a slice of ham, then tightly wrap a slice of bacon around the ham; secure with toothpicks if necessary.
-
4Place in a baking dish.
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5Blend together sour cream and undiluted mushroom soup, then pour over the chicken breasts.
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6Bake seam side down for about 30 minutes.
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7Remove chicken from dish, and set aside cream sauce.
-
8Cut the puff pastry into 6 separate rectangles.
-
9Place each chicken breast on the bottom half of a rectangle, then fold the pastry over and seal, to form a square packet.
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10Bake at 350 degrees for about another 20-30 minutes, until pastry puffy and golden.
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11Serve hot with warm cream sauce poured over.
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