Elephant Stew
4 ingredients
6 steps
Ingredients
- 1 elephant
- 2 rabbits
- 3 sacks salt
- 1/2 sack pepper
Directions
-
1Cut elephant into small pieces.
-
2Make a lot of gravy so you have enough to cover pieces.
-
3Cook for 4 months.
-
4This stew serves 4000 to 4006 people.
-
5If more show up add 2 rabbits, but only if necessary.
-
6Most people do not like to find hare in their stew.
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