Elephant Stew

Directions

1. 1
   Cut the elephant into small, bite size pieces.
2. 2
   It is best to start this well in advance of the anticipated company.
3. 3
   Add enough brown gravy to cover.
4. 4
   Simmer over a kerosene fire for about 4 weeks or until tender.
5. 5
   This will serve 3,839 people (if they are not gluttons).
6. 6
   If more guests are expected, the 2 rabbits may be added.