Elephant Stew

Directions

1. 1
   Cut elephant in small bite-size pieces; this will take about 2 months.
2. 2
   Add enough brown gravy to cover.
3. 3
   Simmer on kerosene fire for about 4 weeks.
4. 4
   Serve stew over steaming rice.
5. 5
   Yields approximately 3,800 servings.
6. 6
   If more are expected the 2 rabbits may be added.
7. 7
   This should only be done if absolutely necessary because most people do not like to find hare in their stew.