Ely's Corn Dish
8 ingredients
6 steps
Ingredients
- 1 (20 ounce) package frozen corn, whole kernel
- 12 pint whipping cream
- 12 pint milk
- 1 teaspoon salt
- 2 tablespoons sugar
- 12 teaspoon white pepper
- 3 tablespoons butter
- 3 tablespoons flour
Directions
-
1Mix all ingredients above and simmer for 3-5 minutes:.
-
2Add 3 Tbls.
-
3butter and 3 Tbls.
-
4flour, mix together and thicken in pan on stove:
-
5Add to corn mixture and continue to cook for 3-4 minutes.
-
6Serve and enjoy.
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