Emerald Isle Salad

7 ingredients
5 steps

Ingredients

  • 2 c. chunks pineapple
  • 1 pt. cottage cheese
  • 1/2 pt. whipping cream
  • 12 marshmallows
  • 1/2 c. chopped pecans
  • 1 pkg. lime jello
  • 1 c. pineapple juice

Directions

  1. 1
    Dissolve jello in 1 cup of boiling water; dissolve marshmallows in pineapple juice.
  2. 2
    Add to jello.
  3. 3
    Chill until it starts to jell.
  4. 4
    Then add pineapple, cottage cheese, whipping cream (whipped) and nuts.
  5. 5
    Chill until firm, at least overnight.

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