Enchilada Casserole

10 ingredients
11 steps

Ingredients

  • 12 corn tortillas
  • 2 lb. hamburger
  • 2 Tbsp. chili powder
  • 1/2 tsp. garlic powder
  • 1 medium onion, chopped
  • 1 (15 oz.) can tomato sauce
  • salt and pepper to taste
  • 1 c. shredded cheese
  • 1 can cream of chicken soup
  • 3/4 c. milk

Directions

  1. 1
    Brown meat with garlic and onion.
  2. 2
    Drain.
  3. 3
    Add tomato sauce, chili powder, salt and pepper.
  4. 4
    Heat a 9 x 13-inch pan.
  5. 5
    Line bottom with 6 tortillas.
  6. 6
    Add meat on top.
  7. 7
    Cover with remaining 6 tortillas.
  8. 8
    Spread chicken soup over these.
  9. 9
    Pour milk over soup. Cover with shredded cheese.
  10. 10
    Bake 25 minutes at 350°.
  11. 11
    A very easy and tasty dish!

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