Enchilada Casserole

8 ingredients
5 steps

Ingredients

  • 2 lb. ground beef
  • 2 pkg. taco mix
  • 1 (8 oz.) can salsa
  • 1 can enchilada sauce
  • 1 large bag tortilla chips, crushed
  • 1 medium pkg. grated Cheddar cheese
  • 1 medium pkg. grated Mozzarella cheese
  • sour cream (optional)

Directions

  1. 1
    In saucepan, brown ground beef with taco mix.
  2. 2
    Add salsa and enchilada sauce.
  3. 3
    In baking pan, layer crushed tortilla chips, meat mixture and cheese in that order.
  4. 4
    Bake at 350° for 15 minutes.
  5. 5
    Top with sour cream.

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