Enchilada Casserole

Directions

1. 1
   Cook
2. 2
   meat
3. 3
   with onions until tender.
4. 4
   Drain fat.
5. 5
   Pour some meat
6. 6
   and onion mixture over tortillas in a large casserole
7. 7
   dish. Mix
8. 8
   cheese,
9. 9
   soups, sauce and milk together in a saucepan.
10. 10
    Heat until
11. 11
    cheese
12. 12
    is
13. 13
    melted.
14. 14
    Pour some of this over
15. 15
    meat
16. 16
    and tortillas.
17. 17
    Put
18. 18
    another
19. 19
    layer
20. 20
    of quartered tortillas on top with meat mixture and repeat until tortillas, meat and
21. 21
    sauce
22. 22
    are used.
23. 23
    Bake, uncovered, at 375° for 30 to 40 minutes.