Enchilada Casserole
6 ingredients
4 steps
Ingredients
- 1 lb. ground meat
- 1 can cream of mushroom soup
- 1 can cream of chicken soup
- 2 cans enchilada sauce (Gebhardt)
- yellow corn tortillas
- cheese
Directions
-
1Brown meat, add all other ingredients except tortillas. Layer meat
-
2sauce and tortillas.
-
3Put cheese on top.
-
4Bake 20 to 30 minutes.
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