Enchilada Casserole
5 ingredients
1 steps
Ingredients
- 4 chicken breasts
- 2 jars salsa
- tortillas
- shredded cheese
- veggies of choice
Directions
-
1{"0":"1. Make Crockpot Salsa Chicken. (4 chicken breasts + 1 jar salsa on high until done)","2":"2. Shred the chicken.","4":"3. Grab an oven safe dish and spread some enchilada sauce or salsa on the bottom. Most of the time I use salsa because I always have it around. Place corn tortillas on top for the base.","6":"4. Layer shredded chicken, mushrooms or random veggie drawer item of your choice, salsa and cheese. Top with another layer of corn tortillas and repeat until the dish is full.","8":"5. Bake at 350 degrees until cheese is melted and heated through."}
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