Enchiladas

10 ingredients
6 steps

Ingredients

  • 1 doz. flour tortillas
  • 1 can ripe olives
  • 1 lb. mild Cheddar cheese, grated
  • 3 cans (20 oz. each) Las Palmas enchilada sauce (mild)
  • 1 white onion, chopped fine
  • 2 Tbsp. salt
  • 2 Tbsp. garlic
  • 1 Tbsp. pepper
  • 1 lb. hamburger
  • 4 potatoes, diced fine

Directions

  1. 1
    Cut flour tortillas in thin slices; layer in pan.
  2. 2
    Add 1/2 of enchilada sauce on top of tortillas, then grated cheese, chopped olives, onion, salt, garlic and pepper.
  3. 3
    Cook hamburger until brown.
  4. 4
    Mix potatoes in with hamburger.
  5. 5
    Layer ingredients.
  6. 6
    Bake at 350° for 45 minutes.

Products Matching These Ingredients

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