Enchiladas

10 ingredients
8 steps

Ingredients

  • 10 to 12 flour tortillas
  • 1 to 1 1/2 lb. ground beef
  • 1 onion, diced
  • 1 tsp. salt (optional)
  • 1 tsp. pepper
  • 2 c. shredded Cheddar cheese
  • 1 lb. Velveeta cheese
  • 1 can milk
  • 1 can cream of chicken or mushroom soup
  • 1 c. water

Directions

  1. 1
    Brown ground beef and onion; drain.
  2. 2
    Add salt and pepper.
  3. 3
    In saucepan, heat the milk, soup, Velveeta cheese and water on low. Heat tortillas.
  4. 4
    Roll tortillas with meat and cheese.
  5. 5
    Lay in baking dish.
  6. 6
    Pour soup mixture over top of tortillas.
  7. 7
    It should be pretty juicy.
  8. 8
    Bake in oven until hot and bubbly.

Products Matching These Ingredients

Good Chop Beef Ribeye Steak

Good Chop Beef Ribeye Steak

 Cheese and onion

Cheese and onion

Walkers

C NOVA 4
Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4
Red Onion

Red Onion

NOVA 1

Teriyaki beef with pineapple rice

B NOVA 4
Beef Bologna

Beef Bologna

Private Selections,Kroger

E NOVA 4

Flour tortillas

D NOVA 4

Whole wheat tortillas

C NOVA 4

Burrito size flour tortillas

D NOVA 4

Ground turkey

A NOVA 1

Ground turkey breast

A NOVA 1

Extra Lean Ground Beef

Tsd Sales And Distribution

A NOVA 4

More Recipes to Try

Pumpkin & Chorizo Tacos W/ Home Made Salsa Verdé

20 ingredients

Cucumber & Watercress Sandwich

8 ingredients

Slow-Cooked Chicken Burritos

9 ingredients

Sausages With Chili Tomato Sauce

11 ingredients

Bacardi® Ciclón™ Spiked Salsa

8 ingredients

Sunny Pickled Beets & Eggs! ….Pickles!!

7 ingredients

Crayfish And Sorrel Salad

11 ingredients

Spicy Beef Salad With Cilnatro And Lime

14 ingredients

Dominos Garlic Breadsticks Recipe

10 ingredients

Chocolate Hazelnut Dip

5 ingredients

Beef Carpaccio With Spicy Peanut Dressing

12 ingredients

Berry Acai Oatmeal Smoothie Bowl

9 ingredients