Enchiladas

9 ingredients
6 steps

Ingredients

  • 1 1/2 lb. hamburger
  • 1/2 c. chopped onion
  • 1/2 lb. Velveeta cheese
  • flour tortillas
  • 1 stick margarine
  • 4 Tbsp. flour
  • 2 c. milk
  • 1/2 lb. Velveeta cheese
  • 1 can green chilies, chopped

Directions

  1. 1
    Brown hamburger and chopped onion.
  2. 2
    Drain.
  3. 3
    Add 1/2 pound cheese in chunks; melt.
  4. 4
    Put cheese-meat mixture in flour tortillas.
  5. 5
    Arrange tortillas in single layer in baking dish and cover with white cheese sauce.
  6. 6
    Bake 20 minutes at 320°.

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