Enchiladas

Directions

1. 1
   Preheat oven to 350 degrees.
2. 2
   Heat oil in skillet (1/4 inch deep).
3. 3
   Put tortilla in oil until it starts to puff and immediately turn tortilla over.
4. 4
   Take out and drain on paper towel.
5. 5
   Repeat with all tortillas.
6. 6
   Put grated cheese on each tortilla and roll up.
7. 7
   Place in 9 x 13 inch baking dish.
8. 8
   Cover with chili and top with more grated cheese.
9. 9
   Bake for 30 minutes or until cheese is bubbly.
10. 10
    Tortillas can be filled with additional toppings such as onions, seasoned ground beef, chicken, etc.