Enchiladas

7 ingredients
6 steps

Ingredients

  • 1 lb. ground beef
  • 1 packet taco seasoning
  • 1 can chicken mushroom soup
  • 1 can enchilada sauce
  • 1 can refried beans
  • 10 to 12 flour tortillas
  • 1 c. shredded Cheddar cheese

Directions

  1. 1
    Preheat oven to 425°.
  2. 2
    Prepare beef according to directions on taco seasoning packet.
  3. 3
    Add taco seasoning, water, etc.
  4. 4
    When finished, combine the can of refried beans with taco seasoned beef.
  5. 5
    Place desired amount of bean/beef mixture in the tortillas and roll.
  6. 6
    Place the filled tortillas in a 13 x 9 x 2-inch pan.

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