Enchiladas

Directions

1. 1
   Preheat oven to 450.
2. 2
   Heat grape seed oil and dip tortillas in them.
3. 3
   Spray a 13X9 inch pan with cooking spray.
4. 4
   Mix cream cheese, corn, black beans, and refried beans together and distribute among the 6 tortillas.
5. 5
   Roll tortillas up and place in baking pan.
6. 6
   Pour salsa on top along with cheese.
7. 7
   Let cook about 20-25 minutes.