Enchiladas
7 ingredients
1 steps
Ingredients
- 1 or 2 doz. corn tortillas
- 2 lb. ground chuck
- 4 medium onions, chopped
- 2 cans black olives, chopped
- 2 pkg. grated low-fat cheese
- 2 cans enchilada sauce
- 1 small can tomato sauce
Directions
-
1I cook these until heated through, at about 350° or 400°, if desired to be browned.
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