Enchiladas Roja
12 ingredients
7 steps
Ingredients
- tortilla, fried
- 3 Tbsp. bacon grease
- 1 big onion, chopped
- 2 Tbsp. flour
- 3 cans tomato sauce (13 oz.)
- 2 tsp. chilli powder
- 4 to 5 cloves garlic
- salt and pepper
- 2 cans green chilies
- 1 (8 oz.) pkg. Colby cheese
- 1 can ripe olives
- green onions
Directions
-
1Fry one big onion in bacon grease; brown.
-
2Add 2 tablespoons flour.
-
3Add tomato sauce.
-
4Add the remaining ingredients, except cheese, olives and green onions.
-
5Dip tortilla in sauce, fill with ripe olives and chopped green onions.
-
6Roll and cover with grated Colby cheese.
-
7Bake at 350° for 20 minutes.
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