English Crumpets

6 ingredients
7 steps

Ingredients

  • 1 pt. milk
  • 3 c. flour
  • 1 1/4 tsp. salt
  • 1/2 c. melted butter
  • 1/2 cake yeast (1/2 Tbsp. granular yeast)
  • 1/4 c. lukewarm water

Directions

  1. 1
    Add flour to lukewarm milk.
  2. 2
    Beat until smooth.
  3. 3
    Add salt, butter and yeast.
  4. 4
    Beat well.
  5. 5
    Let rise until double.
  6. 6
    Place greased muffin rings on hot griddle (1/2 fill with dough); cook until batter sets, then turn.
  7. 7
    Makes 24 Crumpets.

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