Ericas Pepperjack Chicken

Name: Ericas Pepperjack Chicken
Ingredients: 3 boneless chicken breasts; 1 red bell pepper; 1 yellow bell pepper; 1 orange bell pepper; 1/2 cup shredded mozzerella cheese; 10 slice pepperjack cheese; 1/2 cup italian dressing; 1/4 cup italian seasoned bread crumbs

8 ingredients

9 steps

Ingredients

3 boneless chicken breasts
1 red bell pepper
1 yellow bell pepper
1 orange bell pepper
1/2 cup shredded mozzerella cheese
10 slice pepperjack cheese
1/2 cup italian dressing
1/4 cup italian seasoned bread crumbs

Directions

1

preheat oven to 350
2

let chicken marinate in Italian dressing for an hour or more (optional but definitely suggested)
3

place chicken in 9 by 13 baking dish.
4

sprinkle bread crumbs over top of chicken and let bake for 20 minutes
5

while chicken is baking cut stem out of peppers and cut them in 1/4 and clean out seeds of each pepper.
6

peppers should be in a bowl shape
7

after the first 20 minutes of baking add the peppers in the dish around the chicken and bake an additional 15 minutes
8

after 15 minutes sprinkle shredded mozz over chicken and peppers.
9

then cover everything in the pepperjack slices and bake another 10 minutes.