Erma Davis' Fig Preserves

3 ingredients
3 steps

Ingredients

  • 3 c. crushed figs
  • 3 c. sugar
  • 1 (6 oz.) pkg. strawberry Jell-O

Directions

  1. 1
    Cook figs and sugar for 2 or 3 minutes.
  2. 2
    Add Jell-O and boil for a few minutes longer.
  3. 3
    Pour in jars and seal.

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