Escalloped Corn

9 ingredients
2 steps

Ingredients

  • 2 beaten eggs
  • pepper to taste
  • 2 Tbsp. sugar
  • 2 Tbsp. butter
  • 1 (12 oz.) can whole kernel corn
  • 1 (12 oz.) can cream-style corn
  • 3/4 tsp. salt
  • 2 Tbsp. flour
  • 1/2 c. milk

Directions

  1. 1
    Mix all ingredients and place in greased casserole dish.
  2. 2
    Bake in 350° oven for 45 minutes.

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