Escalloped Corn

8 ingredients
3 steps

Ingredients

  • 1 can corn (whole kernel)
  • 1 tsp. salt
  • 2 tsp. melted butter
  • 2 c. or more milk
  • 2 eggs
  • 2 tsp. sugar
  • 2 Tbsp. flour
  • bread crumbs

Directions

  1. 1
    Mix all ingredients (except bread crumbs) well and pour into casserole.
  2. 2
    Cover with bread crumbs.
  3. 3
    Bake at 350° for about 1 hour.

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