Escalloped Corn

5 ingredients
3 steps

Ingredients

  • 2 cans cream corn
  • 2 Tbsp. onion
  • 1/2 pkg. cracker crumbs
  • 1 egg (beaten)
  • salt and pepper to taste

Directions

  1. 1
    Mix together all ingredients.
  2. 2
    Place into a greased casserole dish and place a little butter on top.
  3. 3
    Bake at 350° for 1 hour covered and 1/2 hour uncovered.

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