Escalloped Pineapple

6 ingredients
5 steps

Ingredients

  • 4 c. fresh bread crumbs (about 8 slices)
  • 1 c. melted butter
  • 1 large can crushed pineapple with juice
  • 2 c. sugar
  • 3 eggs, beaten
  • 1 c. milk

Directions

  1. 1
    Combine eggs, milk, pineapple, butter and sugar.
  2. 2
    Add bread crumbs.
  3. 3
    Pour into a 9 x 13-inch greased baking dish.
  4. 4
    Bake at 325° for 45 to 50 minutes.
  5. 5
    Serve hot or cold, with or without whipped cream.

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