Escarole Soup
3 ingredients
4 steps
Ingredients
- 3 bunches escarole
- 4 cans Cottage Inn chicken broth
- bowtie noodles
Directions
-
1Wash escarole and then boil 1 hour.
-
2Strain escarole, then boil noodles until done and then strain.
-
3Add noodles and escarole to chicken broth.
-
4Cook on low heat until broth is hot.
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