FoodDB

Espresso Brownies

10 ingredients

8 steps

Ingredients

12 cup margarine
1 cup sugar
1 egg
1 egg white
1 teaspoon vanilla
1 14 cups flour
12 tablespoon instant coffee granules
13 cup cocoa
1 teaspoon baking powder
13 cup chocolate chips

Directions

1

Preheat oven to 350 degrees.
2

Grease a 9x9x2 pan.
3

In a large bowl, beat the margarine, sugar, egg, egg white and vanilla until light and fluffy.
4

Combine flour, cocoa, coffee and baking powder.
5

Gradually add the dry ingredients to the wet mixture, mixing weel.
6

Stir in chocolate chips.
7

Pour batter into pan.
8

Bake for 20-25 minutes.

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