Evelyn'S Cornbread

6 ingredients
3 steps

Ingredients

  • 2 c. cornmeal
  • 1/2 stick butter
  • 1/4 c. Wesson oil
  • 1/4 c. sugar
  • 1 egg, beaten
  • 1 1/2 c. milk

Directions

  1. 1
    Mix cornmeal and sugar together.
  2. 2
    Add milk and beaten egg. Add melted butter and oil.
  3. 3
    Bake at 450° for 25 to 30 minutes or until golden brown.

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