Extra Creamy Mashed Potatoes

7 ingredients
1 steps

Ingredients

  • 6 medium potatoes
  • 1/4 cup butter
  • 1/3 cup sour cream
  • 1/3 cup whipping cream
  • 1 tablespoon parsley flakes
  • salt and pepper
  • paprika

Directions

  1. 1
    Peel and rinse potatoes, then slice them and add them to a pot of boiling water. Once boiled until very tender, drain. I usually boil for aprox. 15 minutes, give or take a few. Add back to the pot beat with electric mixer adding butter and folding in sour cream. Once thoroughly mixed, add the rest of ingredients and mix again except paparika which I sprinkle just a bit on top for color. They are ready to be served. My husband loves these!

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