Extra Easy Lasagna

7 ingredients
9 steps

Ingredients

  • 10 to 12 lasagna noodles
  • 2 c. favorite homemade/jar spaghetti sauce
  • 2 c. milk
  • 1 Tbsp. margarine
  • 3 Tbsp. flour
  • 8 oz. bar Mozzarella cheese
  • salt and pepper to taste

Directions

  1. 1
    Partially cook lasagna noodles until nearly done in boiling salted water.
  2. 2
    Drain.
  3. 3
    Melt margarine and add flour to pan.
  4. 4
    Cook 2 minutes and add the milk.
  5. 5
    Stir until smooth.
  6. 6
    Shred cheese and add to white sauce.
  7. 7
    Stir until melted.
  8. 8
    Layer 1/2 of cheese, 1/2 of noodles, 1/2 spaghetti sauce and repeat.
  9. 9
    Heat at 350° for 20 minutes.

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