Extremely Simple Pepper Steak

10 ingredients
7 steps

Ingredients

  • 1 lb steak, thinly sliced (top round is a good steak to use, but any steak you can slice thin will work)
  • 1 (12 ounce) jar beef gravy (I use Heinz Homestyle)
  • 1 cup chopped onion
  • 1 cup chopped green pepper
  • 3 tablespoons minced garlic
  • 1 tablespoon black pepper
  • 1/3 cup soy sauce
  • 0.5 (10 ounce) can bean sprouts
  • 2 tablespoons oil
  • 2 cups cooked rice

Directions

  1. 1
    Heat oil in large skillet.
  2. 2
    Add garlic and saute, making sure to not allow garlic to burn.
  3. 3
    Add onion and green pepper and stir constantly, cooking about 2 to 3 minutes.
  4. 4
    Pour in gravy and soy sauce and reduce heat, cooking about 2 minutes.
  5. 5
    Add beef and pepper, cover and simmer for about 20 minutes.
  6. 6
    Uncover and add bean sprouts and cook for about 5 minutes.
  7. 7
    Serve over hot rice.

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