Fabulous Cheesecake

Name: Fabulous Cheesecake
Ingredients: 2 (8 oz.) pkg. cream cheese; 1 lb. creamed Ricotta cheese; 1 1/2 c. sugar; 4 eggs, slightly beaten; 3 Tbsp. cornstarch; 3 Tbsp. flour; 1 1/2 Tbsp. lemon juice; 1 tsp. vanilla; 1/4 lb. butter or margarine, melted; 1 pt. sour cream

10 ingredients

5 steps

Ingredients

2 (8 oz.) pkg. cream cheese
1 lb. creamed Ricotta cheese
1 1/2 c. sugar
4 eggs, slightly beaten
3 Tbsp. cornstarch
3 Tbsp. flour
1 1/2 Tbsp. lemon juice
1 tsp. vanilla
1/4 lb. butter or margarine, melted
1 pt. sour cream

Directions

1

Grease 9-inch spring-form pan.
2

In larger mixer bowl, at high speed, beat cream cheese with Ricotta cheese until creamy and well combined.
3

Gradually beat in sugar, then eggs until well combined. At low speed, beat in cornstarch, flour, lemon juice and vanilla. Add melted butter and sour cream.
4

Beat until just smooth.
5

Pour into prepared pan.