Fade to Black
8 ingredients
5 steps
Ingredients
- 1 ounce mezcal, preferably Del Maguey Vida
- 1 ounce Ramazzotti amaro
- 1/4 ounce navy strength Jamaican rum, preferably Smith & Cross
- 1/2 ounce agave syrup
- 1 egg
- Pinch of salt
- 2 dashes Bittermens mole bitters
- 2 ounces Negra Modelo beer
Directions
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1In a cocktail shaker, combine all ingredients except the beer, and shake until integrated, about 30 seconds.
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2Fill three-quarters full with ice and shake for another 30 seconds.
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3Strain into an 8-ounce highball glass with no ice.
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4Top with the beer.
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5Stir briefly with a bar spoon to integrate ingredients.
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