Fairy Drop Cookies

10 ingredients
9 steps

Ingredients

  • 1 c. powdered sugar
  • 1 c. white sugar
  • 1 c. margarine
  • 1 c. oil
  • 2 eggs
  • 1 tsp. almond flavoring
  • 4 1/2 c. plus 2 Tbsp. flour
  • 1 tsp. salt
  • 1 tsp. soda
  • 1 tsp. cream of tartar

Directions

  1. 1
    Cream the sugars and margarine.
  2. 2
    Blend in oil and margarine to fluffy mixture.
  3. 3
    Add eggs and flavoring and beat well.
  4. 4
    Sift together the dry ingredients and add; blend well.
  5. 5
    Chill several hours.
  6. 6
    Roll in small balls, then roll in sugar.
  7. 7
    Flatten slightly with small glass.
  8. 8
    Bake on ungreased cookie sheet 12 minutes at 375°.
  9. 9
    Makes a large batch of very delicious cookies.

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