Fajitas

7 ingredients
1 steps

Ingredients

  • 1 lb uncooked Boneless Skinless chicken
  • 1 medium Bell Pepper
  • 1 medium onion
  • 2 tbsp vegetable oil or extra olive oil
  • 1 packages Fajitas seasoning mix
  • 1 cup Salsa sauce
  • 1 Salt and black pepper

Directions

  1. 1
    season chicken to taste with salt and black pepper, Cut chicken into thin strips, heat oil in pan nonstick skillet over medium-high heat, carefully add chicken to hot oil cook and stir until no longer pink in center add Seasoning mix, then add bell peppers and onions cook uncovered 3 to 5 minutes stir often until vegetables are tender.

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