Fajitas Marinade

8 ingredients
4 steps

Ingredients

  • 1/2 cup vegetable oil
  • 1/4 cup soy sauce
  • 1/4 cup vinegar
  • 1/8 tsp. hot paprika
  • 1/8 cup Worcestershire sauce
  • 1 tsp. dried rosemary
  • 1/2 cup onion, finely chopped
  • 1/2 tsp. garlic powder

Directions

  1. 1
    Combine all ingredients in a dish suitable for marinating the meat.
  2. 2
    Add meat, slosh around, turn over and cover.
  3. 3
    Marinate in refrigerator from four to twelve hours.
  4. 4
    Turn the meat from time to time.

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